Global flavors, Napa ingredients
Sustainably Sourced, Seasonally Inspired
Steeped in creativity and sustainability, the culinary program at Stanly Ranch draws on its unique position as a one-of-a-kind working ranch to craft menus and dining experiences that are both seasonally driven and responsibly sourced. Each dish is holistic and experiential, honoring the deep connection between the land and its ingredients, as well as the makers and farmers who bring them to life.
Elemental Cuisine
At the heart of Stanly Ranch’s culinary offerings are distinctive dining destinations, each designed to showcase a different expression of flavor, craft, and connection.
Bear Restaurant
Led by Executive Chef Anthony Stagnaro, Bear offers breakfast, lunch, and dinner, each meal spotlighting a menu of inspired, elemental cooking.
Gavel
A buzzing coffee shop featuring freshly baked pastries, local provisions, and specialty coffee, perfect for starting the day or an afternoon pause.
Basin Bar
Adjacent to the grand pool, Basin Bar serves light, plant-forward dishes paired with colorful craft cocktails and a thoughtfully curated wine program.
The Grange
Located in the Chef’s Garden, this private event space is ideal for dinner, cocktails, or a hands-on cooking class, where produce is harvested directly to your table.
